Pla ra, tilapia, fish fermented using the traditional method, with a rich and aromatic flavor.
 Fry and eat with hot rice or chop to make a variety of curry dishes.
 Clean production process, fish selected from raw materials from farms certified by the Department of Fisheries.
 FDA standards
 Product life: 1 year
 Size 500 grams (2-4 fish)
 **Products must be refrigerated**